Custard Powder Halwa Recipe- Easy Halwa Recipe.

Custard powder halwa

Custard powder Halwa Recipe- Easy Halwa Recipe.

Custard powder halwa is an easy dish which you can make in just 15 minutes. Custard powder halwa is  so easy that a beginner can also make it without any hassle.

Ingredients

1 Clarified Butter ( Desi Ghee) 6 tablespoon

2 Sugar ( Chini) 2 Cups

3 Custard Powder 1 cup

4 Cashew ( Kaju) 15-20 crushed 12-13 whole for garnishing

5 Melon Seeds ( Kharbooz) 2 tablespoon

6 Water ( Pani) 2 cups

7 Kewra Essence 2 drops.

Custard powder halwa.

Method

1 Heat clarified butter in a nonstick pan and fry cashew and melon seeds till golden brown. Keep the flame medium.

2 Add Sugar and Custard powder and mix thoroughly to avoid lumps.

3  Add water and keep stirring continuously and cook on low flame.

4 After 5-6 minutes the mixture will start becoming transparent here and there and after some time will be almost transparent.

5 Cook until the mixture started leaving the edges of pan and whole mixture comes as a single mass.

6 Add kewra and mix thoroughly and test the consistency of halwa in a greased tin . Pour some drops in tin and cool the mixtures. if it gets hard jelly like then its almost done.

7 When done remove from heat and pour into greased tin to set.

8 When cooled invert tin on a plate and cut into pieces. Garnish with remaining cashew.