Best Peshawari Namkeen karahi Gosht Recipe.

Best Peshawari Namkeen karahi Gosht Recipe.

Peshawari namkeen gosht is a Pakistani dish. Peshawari Namkeen gosht is very easy to cook. You just have to fry the meat in seasoning until its done. My sister Sumaira made this recipe and i have loaned it from her.

Ingredients

1 Mutton 1 kg

2 Tomatoes 4 big size

3 Ginger paste 1 tbsp

4 Garlic paste 1 tbsp

5 Black Pepper 1 tbsp or as much you require

6 Clarified Butter 1/2 cup

7 Green Chili 5-6 

8 Salt to taste

Method

1 To make Peshawari Namkeen karahi gosht Heat clarified butter in a wok on high flame and add mutton in the hot clarified butter.

2 Fry mutton on high flame until the colour of mutton changes.

3 Add salt when water from mutton comes out.

4 Cook in the same water until mutton is soft on medium heat. Add water if you need to.

5 Add ginger garlic paste and stir fry for 1-2 minutes.

6 Add sliced tomatoes and cook until mutton is done and all water has dried up.

7 Add freshly grounded black pepper powder and mix properly.

9 De seed the green chili and garnish the Peshawar karahi gosht.

Enjoy the best recipe of Peshawari Namkeen gosht.